Restaurant

Dining Out: Nouvelle Cuisine

Belgian – French Fine Dining

Lamb entree, Nouvelle Cuisine in Spring Hill

Way back in 1999, a couple came to Spring Hill and opened a restaurant. That restaurant is called Nouvelle Cuisine.

Housed in a quiet, unassuming stretch of shops set off Spring Hill Drive, its unassuming exterior belies what delights are inside.

Owners, Chef Jan Kinds and his wife, Isabelle Roos, hail from Bruges in Belgium. Kinds learned his craft growing up in the family restaurant in his native Belgian town of Bruges and specializes in delicious Belgian and French cooking like Coquille St. Jacques, Dover Sole and Steak topped with traditional Belgian sauces.

Good Food: Richie B's Brick Oven Pizza

Richie B’s Brick Oven Pizza is located on Mariner Boulevard just north of Northcliffe Boulevard in a small strip mall next to Suncoast Credit Union. It lists pizza and other menu items on the front window with large letters.

The owner is Richie B and he is an experienced restaurateur who didn’t find retirement all that much fun. Richie would rather be cooking up a pie and taking care of customers at his pizza place in Spring Hill.

Deli World a traditional deli in Brooksville

Located just west of downtown Brooksville there is what you could call a little hole-in-the-wall deli that is worth checking out. Some of my favorite haunts are the modest hometown eateries that serve up a good meal without the attitude of pricier more upscale establishments. As the name implies, Deli World serves deli fare including soups, sandwiches, and salads at very reasonable prices.

Sonny's BBQ

Locally owned and operated Sonny's BBQ in Spring Hill is a great place to grab a bite to eat. Specializing in delicious BBQ from chicken to ribs and all the fixins!

Pages

Subscribe to RSS - Restaurant